Omjee (Cooks Nook) Malai kofta is one of the most sought-after Indian dishes in restaurants around the world, and for good reason. The dish requires...
Coriander seeds or Sabut dhaniya has warm and subtle flavour. It is the oldest spice or herb which has aromatic scent. It has anti-inflammatory properties,...
Omjee Ajwain seeds are light brown in colour and ovoid in shape. They are used often fried for cooking of dishes or dry roasted for...
Omjee Black Cardamom / Badi Elaichi is dark brown, big oval in shape and has a hard exterior. Its seed can be eaten and skin...
Roasted Chickpeas (चना भुना) in whole form with roasted. This products is for indian and international market
Garam Masala Whole (गरम मसाला)
Coconut Powder (गोला बुरादा) for indian market and also for Export Quality
Tamarind with Seeds (इमली बीज के साथ)
Tamarind without Seeds (इमली बिना बीज के)
Javitri Flower (जावित्री फूल) in whole form with international quality products for Pan India and for Export.
Black Sesame (काले तिल) in whole form with international export quality.
Black Mustard (Kali Sarso)
Methi Dana (मेथी दाना) in whole form with Export Quality product.
Mishri Dana
Mungfali Dana
Panch Foran (Sabut)
Fennel Seeds
Rai Sabut
Pilli Sarso
Sabudana
Samak Rice
Bay Leaf (तेज पत्ता)
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