Experience the authentic taste of tradition with JeeOmJee Rai Powder, crafted from carefully selected premium mustard seeds. Finely ground using hygienic and scientific processes, this rai powder retains its natural aroma, sharp pungency, and rich flavor, making it an essential spice for every Indian kitchen.
Widely used in tadka (tempering), curries, pickles, chutneys, and regional Indian recipes, JeeOmJee Rai Powder enhances dishes with its distinctive mustard kick and depth of flavor.
Free from artificial colors, additives, and preservatives, it delivers pure taste, consistent quality, and long-lasting freshness in every spoonful.
• Made from premium-quality mustard seeds
• Finely ground for smooth texture and strong flavor
• Natural aroma and authentic pungency
• No artificial colors or preservatives
• Hygienically processed and packed
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