Anardana Powder

They are rich in fibre, antioxidants, and fatty acids, all of which are good for your health. Additionally, they are a good source of magnesium and vitamin E.

Our anardana powder can be used for lentils, meats, and various desi curries for a lip-smacking tangy taste. Also, this powder provides the ultimate satisfaction with its richest flavours. Being this reason, it is one of the most used spices in our households.

When Omjee Anardana Powder is used in making Chhole, it not only adds a nice colour and taste but also gives it a good texture. This masala is perfect for adding in chole, Stuffed Dishes, Dal Tadka, and Chutneys.

Specifications :-

Available Sizes : 50gm, 100 gm Packaging & Rs. 10 Dibbi.

Packaging Type : Paper Box Packaging

Form : Powder

Best Before : 18 months

Standard : ISO certified

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